The Joys of Autumn

I posted this photograph on my photography business Instagram page recently and every time I scroll past I pause at it – something about it draws me in – the colours and homeliness of the image and what it represents…

cambridgeshire family photographer

The apples were picked from the tree in our garden and are a juicy Cox hybrid from Bedfordshire (Laxton’s Fortune). The tree has been bursting this year. We usually make cider from them but this year we decided to make enormous crumbles (which did not last very long!) We added in some deliciously sweet wild blackberries picked locally from a secret spot.

Autumn, for me, is a bittersweet time of year. I adore the colours, snuggling up in the evenings, putting the fire on and collecting treasures such as acorns and conkers with the kids. We’ve had such an amazing summer as a family and I feel a bit sad that the warm sun on my back at the beach will be but a memory waiting to return next year. Now I sense the nights pulling in, a chill in the evening air. It seems as soon as school returned last week autumn took its cue.

But with this new season comes so much good – family traditions, an immense display of colour from nature, making the most of the last warm days, feeling like you’ve stolen a little extra from summer. Harvest festivals, firework displays and warm bonfires with chilli jacket potatoes and warm cider are some of my favourite things.

Autumn has a lot of magic. What makes your autumnal heart sing?

 

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September Cider Home Brew!

Every year we gather up all the apples from our tree in the garden to make cider (and a freezer full of apple pies and crumbles!). This year we were blessed with the warmest September day and our little three year old to help out whilst the twins napped. This is the first year he’s been interested in what we were up to so it was an extra special day.

Cider 2015We sent some apples off to be identified as the tree is very mature and has obviously been there a long time! It came back as Laxton’s Fortune, a Cox hybrid, so I think we’ll call the cider Nurse’s Fortune this time as we’ve been incredibly blessed these last few years! We were even joined by a beautiful butterfly who thoroughly enjoyed the spoils! It’ll soon be ready for bottling so now looking forward to the tasting!